Limit 2 sets
Vanilla and dark currants leading to a huge palate of blackberry, boysenberry, cassis, dark chocolate and cedary spices. The full-body and thickness is remarkably well balanced supported by a creamy, palate-coating texture. The finish is pure and super long leaving a savory, smoky vanilla and red currant aftertaste. This wine will age gracefully for the next 5-15 years.
| Varietal: |
Cabernet Sauvignon. Aged 20 months in French oak, 60% new |
| Cases Produced: |
100 |
| Primary Vineyard: |
Beckstoffer Georges III |
| Tons per acre: |
2.75 |
| Consulting Winemaker: |
Paul Hobbs |